6.
Shell eggs are oil-treated so as to prevent:
a. ____________________________________.
b. ____________________________________.
c.
____________________________________.
7.
When selecting samples for a surveillance inspection of shell eggs, strict random
sampling is required.
a. True.
b. False.
8.
A Class 6 inspection at a DPSC supply point must ensure that stock being shipped
is from the warehouse lot number listed on the shipping document.
a. True.
b. False.
9.
When performing a Class 9 inspection, you are not required to inspect the storage
area.
a. True.
b. False.
10.
When shell eggs are shipped from one military installation to another (Class 6), the
conveyance used to transport the eggs must also be inspected.
a. True.
b. False.
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MD0713
5-8