4.
List the nutritional risk factors that requires observation at the onset of pregnancy.
________________________________.
________________________________.
________________________________.
________________________________.
________________________________.
________________________________.
________________________________.
________________________________.
________________________________.
5.
Nutritional risk factors that are identified during pregnancy includes anemia of
pregnancy, pregnancy-induced hypertension,
_________________________ and ____________________________.
6.
Craving is an intense desire for and ingestion of nonnutritive
substances.
a. True.
b. False.
7.
An obese pregnant patient requires close observation and
additional education.
a. True.
b. False.
MD0921
9-13