91.
If the flavor of cheddar cheese is definitely acid and definitely bitter, what is the
grade?
a.
AA.
b.
A.
c.
B.
d.
C.
92.
Complete the following statements related to evaporated milk.
a.
Evaporated milk contains not less than
percent milkfat and not less
than
percent total milk solids.
b.
Two common storage defects are
separation and
separation.
c.
It is recommended that cans be inverted once every
and that storage
temperature be maintained between
and
F.
93.
How much butterfat is there in:
a.
Dry whole milk?
percent.
b.
Nonfat dry milk?
percent.
94.
When the spray process is used to prepare dry whole milk, what is the moisture
content?
a.
1.25 percent.
b.
2.25 percent.
c.
3.5 percent.
d.
4.0 percent.
MD0715
1-75
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