(5)
In Part IV, Inspection Information enter the following information:
(a)
Class of Inspection:receipt or surveillance
(b)
Type of Inspection:check appropriate block
(c) Type of Inspection Lot:check appropriate block, for assistance
see DSCPH 4155.2 Appendix B, Section II.B.2
(d)
Lot Size:list the Lot size in Modules
(e) Lot Information:list all lot numbers represented, to include DOP
and lot quantities (some modules use the DOP as the lot number, note this)
(6)
In Part V, Inspection Results enter the following information:
(a) Condition Code:check the Condition Code; see DSCPH 4155.2
Appendix B, Section I.H.8 for assistance (Table N) (Table 4-14)
(b)
Special Inspection Required:check appropriate block
(c)
Storage Condition:check appropriate block
(d)
Next Inspection Due:enter the date of the next required
inspection
(e)
TTI Status: N/A
(f) Storage Temperature:check the temperature range at which the
Unitized Group RationsHeat and Serve (UGR H&S) are normally stored
(7)
In Part VI, Sampling Plans enter the following information:
(a) Ration Component (Special Only):list the nomenclature of the
items requiring Special Inspection only
(b) Defect Table:list the defect examination tables used (Tables E,
F, G, H, I, J, K, and L) (Tables 4-5, 4-6, 4-7, 4-8, 4-9, 4-10, 4-11, and 4-12)
(c) Sampling Table:list the sampling tables used (Tables A, B, C,
and D) (Tables 4-1, 4-2, 4-3, and 4-4) and action numbers
(d) Sample Size:enter the sample size number from the sampling
tables (Tables A, B, C, and D) (Tables 4-1, 4-2, 4-3, and 4-4)
MD0718
4-30