COMPONENT
CODE
CLASS
MONOGRAPH
Pears w/Syrup
PRS
SECONDARY
2A4
Pineapple; Chunks
PAC
SECONDARY
2B7
Pineapple, Slices
PAS
SECONDARY
2B8
Pink Lemonade Beverage Base
BBP
PRIMARY
6A9
Pork and Beans
P&B
PRIMARY
1C7
Pork Ribs, Boneless; Imitation
PRB
PRIMARY
1C2
Pork Sausage in Gravy
PSG
PRIMARY
1C6
Pork Sausage Links in Brine
PLS
PRIMARY
1B4
Pork Tamales
PTM
PRIMARY
1A1D
Potatoes, Diced in Butter Sauce
PDB
PRIMARY
2A5
Potatoes w/Bacon Pieces in Sauce
PBP
PRIMARY
1D5
Potatoes, White, Instant, Dehydrated
PWD
PRIMARY
2B3
Potatoes, Sweet Glazed
PGS
PRIMARY
2A6
Pudding, Canned, Vanilla
PCV
PRIMARY
3C1
Red Beans w/Rice and Bacon
BRB
PRIMARY
2A7
Relish, Pickle, Sweet
REL
ANCILLARY
7A4
Rice, Oriental Style
OSR
PRIMARY
5A5
Rice, White
RWH
PRIMARY
5A4
Salsa
SAL
ANCILLARY
7B5
Salt
SLT
ANCILLARY
7A7
Scrambled Eggs - w/Cheese
SEC
PRIMARY
1C8
Scrambled Eggs-Plain
SEP
PRIMARY
1C8
Soup, Dehydrated; Chicken/Noodle
SDN
ANCILLARY
7B1
Soup, Instant, Chicken/Noodle
SCN
ANCILLARY
7B2
Soy Sauce
SOY
ANCILLARY
7B6
Spaghetti w/Meatballs in Sauce
SMS
PRIMARY
1B5
Stove Top Stuffing
STS
SECONDARY
5A9
Stuffing, Shelf Stable, Cooked
BRS
PRIMARY
5A6
Sugar
SUG
ANCILLARY
7A6
Tea Bags, Black
TBB
ANCILLARY
7B7
Tray Pack Menu Modules
TMM
N/A
N/A
Tropical Fruit Salad
TFS
SECONDARY
2B9
Turkey Slices with Gravy
TSG
PRIMARY
1B6
Vegetable Lasagna
VLA
PRIMARY
1A1E
Vegetables, Mixed
VGM
PRIMARY
2B5
Waffles Apple/Cinnamon
WAC
PRIMARY
1D2
Waffles, Blueberry
WBB
PRIMARY
1D1
Waffles, Plain
WPL
PRIMARY
1C9
Table 4-15. Component and classification list.
MD0718
4-27