SOLUTIONS TO EXERCISES, LESSON 2
4. Water, carbohydrates, protein, fat, and minerals and vitamins. (para 2-2)
5. White or common shrimp, pink grooved shrimp, and brown grooved shrimp.
15. a.
Blue crabs
b.
Dungeness crabs
c.
King crabs
d.
Snow crabs
18. "Interstate Certified Shellfish Shipper's List," and "Directory of Sanitarily Approved
MD0711
2-31