18. Sample unit (carcass) has a dark-colored fat accumulation around the feather
follicles. Otherwise, there is a well-developed layer of fat in the skin and there is
noticeable fat in the skin between the heavy feather tracts. The quality grade for
the sample unit would be:
a. A Quality.
b. B Quality.
c. C Quality.
d. No Grade.
19. Sample unit (carcass) has numerous vestigial feathers concentrated in the area of
the breastbone. The quality grade for the same unit would be:
a. A Quality.
b. B Quality.
c. C Quality.
d. No Grade.
20. Sample unit (carcass) weighs 3 pounds. There is a 1 1/4 inch area of exposed
flesh on the breast which resulted from the skin tearing. The quality grade for the
sample unit would be:
a. A Quality.
b. B Quality.
c. C Quality.
d. No Grade.
MD0728
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