24. You are inspecting a sample unit of poultry. You notice occasional pockmarks, the
largest covering a circular area of 1/16 inch in diameter. The sample unit weighs
three pounds. You also notice the reproductive organs have not been completely
removed. What quality grade should be assigned?
a. A Quality.
b. B Quality.
c. C Quality.
d. No Grade.
25. Select the poultry part that is disjointed at the hip joint and that may include the
pelvic meat but not the pelvic bones or back skin.
a. Backs.
b. Legs.
c. Drumsticks.
e. Thighs.
26. Select the poultry part that includes the thigh and the drumstick, whether jointed or
disjointed, and does not include back skin.
a. Legs.
b. Backs.
c. Halves.
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MD0728
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