24. For troop issue, glazing is used primarily on the
market form of fish.
25. The glazed weight of sample fish steaks (actual weight) is 30 ounces. The
deglazed weight is 27 ounces. The percentage of glaze is:
26. The gross weight of a case of fish steaks is 55 pounds. The tare of packaging and
packing is 2.5 pounds. What is the glazed weight (actual weight) of the case of fish
27. The glazed weight of a case of fish steaks (actual weight) is 53.4 pounds. The
percentage of glaze of the sample is 11.1%. The amount of fish flesh in the case (net