43.
Which market cut specifies that the subscapularis muscle must not extend past the
dorsal edge of the medial ridge of the blade bone?
a. Pork Shoulder.
b. Pork Loin, Boneless.
c.
Pork Shoulder, Picnic.
d. Pork Shoulder, Boston Butt.
44.
If a pork shoulder, picnic weighs 8 pounds, what is the maximum fat thickness
permitted?
a. 5/8 inch.
b. 3/4 inch.
c.
1 inch.
45.
Which market cut includes the pectorales profundi muscle?
a. Pork Shoulder, Picnic.
b. Pork Loin, Roast, Boneless.
c.
Pork Shoulder, Boston Butt.
d. Pork Tenderloin.
46.
If a pork shoulder weighs 15 pounds, what is the maximum fat thickness
permitted?
a. 1 1/4 inches.
b. 1 1/2 inches.
c.
1 3/4 inches.
MD0710
5-25